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4 Foods That Are Eating the World’s Forests and How to Choose Better
Global taste grows for palm oil, coffee, cocoa, meat and dairy products
Kate Good
March 11, 2015
Three Cheers for the Onion
More than 175 countries eat and grow onions
Marek Pruszewicz
January 12, 2015
Bud Crowded Out by Craft Beer Craze
Multinational firm faces fierce competition from micro-brewers
Tripp Mickle
November 27, 2014
An Opportunity That India Let Go
Indian farmers cling to wasteful subsidies
Nayan Chanda
August 11, 2014
In China Meat Scandal, McDonald's Japan Switches to Thai Chicken, No Nuggets in Hong Kong
Ingredients crisscross many borders
July 28, 2014
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