In The News

Eleanor Cummins October 4, 2017
The recent United Nations report on “The State of Food Security and Nutrition in the World 2017” explains the troubling recent increase in world hunger and obesity rates. Global hunger rates had been steadily declining for decades, but from 2015 to 2016 there was an increase of 40 million people who went hungry. Obesity has doubled since 1980. Each year, an estimated 815 million people go hungry...
Karen Hofman and Charles Parry June 2, 2017
The alcohol industry confronts low population growth rates and regulatory barriers in the developed world, its traditional source of profits. So the industry is focusing on Africa with its increasing affluence and what is described as a “high-intensity consumption of beer,” according to Karen Hofman and Charles Parry in the Conversation. AB Inbev, maker of Budweiser, Corona and Stella Artois...
Joel Achenbach May 9, 2017
Life expectancy at birth reflects the overall mortality level of a population, but the fragmented nature of US health care – with state oversight of health insurance and regulation – contributes to a 20-year gap among some counties. Life expectancy in some places like Kentucky is in decline while rising in parts of New York, California and Alaska. A report from the University of Washington’s...
Charlotte Röhren April 28, 2017
In recent years, China has begun to take a leadership role in the arenas of trade, foreign policy, and climate change. Global health is next, argues Charlotte Röhren for the Diplomat. In 2014, Beijing provided critical assistance to combat Ebola, “an important milestone in its growing integration in global health governance.” Besides humanitarian reasons, the country stands to benefit by...
Coco Feng April 17, 2017
China’s growing middle class increasingly seeks state-of-the-art medical treatment, with about 500,000 Chinese traveled overseas for medical treatment in 2016. Japan, South Korea and the United States were the leading destinations, but more foreign hospitals are headed to China. “Two American hospitals have become the latest addition to a growing list of about 100 foreign clinics that have...
David Marcial Pérez April 7, 2017
A cold, sweet beverage is refreshing for those who labor on farms, but too many empty calories can contribute to obesity and diabetes. “In the indigenous community of the Mazahuas in San José del Rincón, a wooded village in western Mexico state, there are homes without running water but with a bottle of soda sitting permanently on the dinner table,” reports David Marcial Pérez for El País and he...
Jason Bordoff March 29, 2017
Despite polarization among US lawmakers, the president can accomplish much with executive orders. Donald Trump is dismantling his predecessor’s climate legacy, explains Jason Bordoff, a professor and founding director of the Center on Global Energy Policy at Columbia University's School of International and Public Affairs. Orders announced today “direct agencies to rewrite regulation...