In The News

All The Presidents’ Meals: Foreign Policy

C.K. Hickey March 5, 2019
Since 1933, the White House has hosted 14 administrations and almost 400 state dinners. Culinary trends emerged during the various periods that represented the societal zeitgeist. State dinners were characterized by modesty during the 1930s through the 1950s, gradually transforming into lavish cuisine from the Kennedy administration onward. The changes in taste also reflect sensitivity-driven...

Phys.org: Human Diet Damages Planet

Marlowe Hood January 17, 2019
The diet of more than 7.5 billion humans could cause “catastrophic” damage to the planet, reports research published in Lancet. People should consume half as much sugar and red meat and twice as many vegetables, fruit and nuts, suggests a commission of more than 30 researchers. Almost a billion people go hungry and more than 2 billion eat too muchof some foods that contribute to obesity, heart...

Natural Blaze: Coffee and the Environment

Melissa Kravitz October 4, 2018
The world drinks about 1.4 billion cups of coffee per day, according to the International Coffee Organization. Only four countries – Brazil, Vietnam, Colombia and Indonesia – produced more than 500,000 metric tons annually in recent years. Routine habits of the world’s 7.4 billion people, like morning coffee, take a toll on the environment, explains Melissa Kravitz for Natural Blaze. She urges...

ReliefWeb: Building Climate Resilience for Food Security

September 12, 2018
One out of every nine of the world’s people is going hungry, one out of every eight adults is obese, and the health of hundreds of millions is at risk. “Hunger has been on the rise over the past three years, returning to levels from a decade ago,” reports the 2018 report on Food Security and Nutrition in the World. “This reversal in progress sends a clear warning that more must be done and...

Forbes: Will Tariffs Cause the US Fish Industry to Flop

Maisie Ganzler August 23, 2018
Another round of tariffs in the US-Chinese trade battle go into effect in September and will increase US seafood prices. About $900 million worth of US seafood is “first caught or raised in the U.S., sent to China for processing, and then subsequently imported back into the U.S. by companies that sell it to American consumers,” explains Maisie Ganzler for Forbes. “The fish was caught in Alaska,...

BBC News: Why Only 1% of the World’s Vanilla Is Real

Nancy Kacungira August 20, 2018
The island of Madagascar is the world’s largest producer of vanilla beans. Farmers protect their crops with patrols and mark individual pods while on the vine. The vanilla orchid, a native plant of Mexico, can grow 300 feet tall, but there are challenges: The orchid requires high humidity, shade and moderate temperatures and new plants produce pods after three years. Each flower must be...

New York Times: US Opposition to Breastfeeding at World Forum

Andrew Jacobs July 8, 2018
The American Academy of Pediatrics and the World Health Organization recommend breastfeeding for the first six months of life “to achieve optimal growth, development, and health.” US delegates defied longstanding research on infant nutrition at the UN-affiliated World Health Assembly in an attempt to weaken a breastfeeding resolution. “American officials sought to water down the resolution by...